1 Serving

Yield: 1 serving
Serving Size: 4 toasts
Cost: $2.95
Nutrition
1598
Calories
34g
fat
267g
carbs
58g
protein
Yield: 2 serving
Serving Size: 4 toasts
Cost: $5.90 ($2.95 per serving)
Nutrition per serving
1598
Calories
34g
fat
267g
carbs
58g
protein

Ingredients

Showing cost Showing cost per serving Showing nutrition per serving
4
Eggs
$0.38
$0.38
280
Calories
20g
fat
0g
carbs
24g
protein
¼ cup
Milk
$0.04
$0.04
37
Calories
2g
fat
3g
carbs
2g
protein
½ tsp
Vanilla Extract
$0.24
$0.24
0
Calories
0g
fat
0g
carbs
0g
protein
1 tsp
Cinnamon
$0.05
$0.05
0
Calories
0g
fat
0g
carbs
0g
protein
8 slices
Brioche Bread
$1.85
$1.85
880
Calories
12g
fat
160g
carbs
32g
protein
½ cup
Maple Syrup
$0.39
$0.39
400
Calories
0g
fat
104g
carbs
0g
protein

Ingredients

Showing cost Showing cost per serving Showing nutrition per serving
8
Eggs
$0.77
$0.38
280
Calories
20g
fat
0g
carbs
24g
protein
½ cup
Milk
$0.08
$0.04
37
Calories
2g
fat
3g
carbs
2g
protein
1 tsp
Vanilla Extract
$0.48
$0.24
0
Calories
0g
fat
0g
carbs
0g
protein
2 tsp
Cinnamon
$0.10
$0.05
0
Calories
0g
fat
0g
carbs
0g
protein
16 slices
Brioche Bread
$3.69
$1.85
880
Calories
12g
fat
160g
carbs
32g
protein
1 cup
Maple Syrup
$0.79
$0.39
400
Calories
0g
fat
104g
carbs
0g
protein

Instructions

1
In a skillet, melt butter over medium heat. Whisk together cinnamon, eggs, milk, and vanilla and pour into a shallow container.
2
Dip bread in egg mixture. Fry slices until golden brown, then flip to cook the other side.
3
Serve with syrup.

Instructions

1
In a skillet, melt butter over medium heat. Whisk together cinnamon, eggs, milk, and vanilla and pour into a shallow container.
2
Dip bread in egg mixture. Fry slices until golden brown, then flip to cook the other side.
3
Serve with syrup.